Watermelon Salad
Watermelon Salad is a simple, fresh summer salad that's very easy to make!
Servings 4 1/2 cups
Calories 40kcal
Ingredients
- 4 cups watermelon cubed
- 1/2 cup fresh blueberries
- 1 tablespoon fresh basil chopped
- 1 tablespoon balsamic vinegar
Instructions
- Chop watermelon flesh into bite-sized chunks.
- Sprinkle blueberries and chopped basil over the watermelon.
- Drizzle balsamic vinegar over all and toss gently.
Video
Notes
Leftovers will keep in the fridge for a day or so.
Nutrition
Serving: 3/4 cup | Calories: 40kcal | Carbohydrates: 10g | Protein: 1g | Sodium: 2mg | Fiber: 1g | Sugar: 8g