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Balsamic Vinaigrette
This simple healthy Balsamic Vinaigrette recipe relies on good quality olive oil and balsamic vinegar, so choose the best you can afford.
Course
salad dressing
Cuisine
American, Canadian
Diet
Gluten Free
Keyword
balsamic vinaigrette, salad dressing
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
16
tablespoons
Calories
71
kcal
Author
Cathy
Ingredients
½
cup
olive oil
½
cup
balsamic vinegar
1
tablespoon
raw honey
½
teaspoon
sea salt
¼
teaspoon
black pepper
US Customary
-
Metric
Instructions
Combine all ingredients in a jar, put a lid on it, and shake to combine.
Video
Nutrition
Serving:
1
serving
|
Calories:
71
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Sodium:
75
mg
|
Potassium:
10
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
1
IU
|
Vitamin C:
1
mg
|
Calcium:
2
mg
|
Iron:
1
mg