GLUTEN FREE PUMPKIN COOKIES
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- grain free - dairy free - refined sugar free - easy to make
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Ingredients
- cooked pumpkin - almond flour - maple syrup - baking soda - pumpkin spice - egg
CathysGlutenFree.com
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Instructions
CathysGlutenFree.com
In a mixing bowl, whisk the egg. Then whisk in the remaining ingredients one at a time.
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Stir in the almond flour last. Mix the dough until everything is evenly combined and it's coming away from the sides of the bowl.
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Place balls of dough onto a prepared baking sheet and press each one down to flatten it a little.
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Bake the cookies for ten minutes and allow them to cool on a wire rack.
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